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— SOUPS —
Quinn's French Onion
.................................$5.89 (bowl)
Special Soup of The Day ..............$3.39 cup/$4.39 bowl
Seafood Chowder
.........................$5.39 cup/$6.39 bowl
— BAR FOOD —
Quinn's Nachos
...................................................$8.39
Special chips smothered with refried beans, jalapenos, three-cheese blend, and sour cream!
— CLAMS AND MUSSELS —
We use fresh New Zealand cockles, and mussels from Prince Edward Island, Canada.
New England Style Clams
¾ lb. Appetizer
.....................................................$10.99
1½ lb. Bucket
.......................................................$16.99
Clams and Mussels .............................................$15.99
Cajun Clams
.......................................................$16.99
Spicy red cream sauce.
*Belgian Style Roasted Mussels .........................$13.99
In a saffron broth, with a touch of Pernod. Served with French fries.
— APPETIZER SALADS —
Mixed Greens
.....................................................$4.39
With garnish and your choice of dressing: Quinn's balsamic vinaigrette, bleu cheese, ranch, or 99% fat-free creamy Italian.
Caesar Salad
......................................................$4.99
Leaf of Romaine, Caesar dressing, Parmesan, and croutons.
Steakcut Tomato
.................................................$5.99
Sliced thick, purple onions, and anchovies with Quinn's balsamic vinaigrette.
Eureka Salad
.......................................................$6.59
Baby spinach with crumbled bleu cheese, sweet roasted bell peppers, sunflower seeds, and Quinn's balsamic vinaigrette.
Heart of Romaine
................................................$6.99
With two-bean salad, tomatoes, purple onions, bleu cheese, and Quinn's red vinaigrette.
Quinn's Signature Appetizer
...............................$6.99
Sliced beefsteak tomato, bay shrimp, heart of artichoke, and pesto vinaigrette dressing.
— LIGHTER PORTIONS —
*(H) Pasta Bucatini ..............................................$8.69
Angel hair pasta with marinara sauce, sliced fresh mushrooms, cilantro, and marinated artichoke hearts.
Fresh Clam Angel Hair Pasta
..............................$8.69
Cooked in wine and garlic.
Shrimp Pesto Pasta
............................................$9.89
Angel hair pasta, light garlic pesto sauce, and bay shrimp.
*(H) Madras Curry Vegetable Plate
.....................$9.89
Fresh vegetables in a mildly spicy curry sauce on black beans and rice.
*Fresh Vegetable Frittata
....................................$9.89
Served with mixed greens and gazpacho salsa.
— ENTRÉE SALADS —
*Caprese Salad of Beefsteak Tomato
.................$9.89
With firm smoked Buffalo mozzarella, basil pesto vinaigrette. Served with marinated artichoke hearts, red onions, and kalamata olives and capers.
With sliced chicken breast add $3.00
Whole Leaf Caesar's
(I) Leaf of Romaine, Caesar
dressing, Parmesan, and croutons,
.............................................................$7.99
(II) With bay shrimp,
.............................................$11.89
(III) With herb-spiced
slices of chicken breast (mildly spiced),
...............................................................$11.89
(IV) With smoked Scottish
salmon
.........................$13.89
Spinach Salad
....................................................$10.59
Baby spinach, crumbled eggs, grilled bacon, with Quinn's balsamic vinaigrette, sprinkled with Parmesan cheese. With bay shrimp or sliced chicken breast, add $2.00
Quinn's Cobb
Salad ...........................................$11.89
Smoked turkey breast, feta cheese, fresh avocado, hearts of artichoke, hard-cooked eggs, tomatoes, and mixed greens, choice of dressing.
*(Q) Prawns and Shrimp Supreme .....................$14.89
With our own Louis dressing and traditional accompaniments.
— PASTA —
Housemade Lasagne
.........................................$10.89
Layered with beef, Italian hot sausage, mushroom, onion, ricotta cheese, marinara sauce, and topped with jack and mozzarella cheeses. Served with mixed salad.
*(H) Salerno Pasta
..............................................$9.89
Linguine with fresh sliced mushrooms, marinated artichoke hearts, sliced olives, green onions in a marinara red sauce.
Pesto and Bay Shrimp Linguine
........................$13.89
Linguine Sonoma
..............................................$12.89
Sliced breast of chicken, marinated sweet bell peppers, and mushrooms, in a light garlic chicken broth.
-Spicy blackened chicken/ add
$1.09
Fisherman's Wharf Linguine ..............................$15.89
Imported baby
clams, fresh in-shell clams in your choice of Alfredo (cream sauce)
or
marinara (red) sauce.
Pasta Balboa
.....................................................$14.99
Angel hair pasta in a light cream sauce with smoked sausage, scallops, whitefish, mushrooms, cilantro,
green onions, and plum tomatoes.
Pasta Marco Polo
..............................................$16.99
Linguine with sea scallops, prawns, chicken, bay shrimp, and Prince Edward Island mussels in a spicy Madras curry sauce. Topped with almonds.
*(H) Prepared to meet the dietary guidelines of the American Heart Association.
*(S) Entrées include our fresh vegetable bouquet and a choice of savory rice, roasted red potatoes, or penne rigate in marinara sauce.
*(Q) A Quinn's signature dish.
*New
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